All-purpose thyme is perfect for meats, vegetables, and broths. It is commonly used as a herbal tea in Ethiopia and Eritrea. It is also a great ingredient when used...
Garden cress is low in calories and loaded with nutrients. One cup (50 grams), raw feto, contains Calories: 16 Carbs: 3 grams Protein: 1.3 grams Fat: 0 grams Fiber: 0.5...
Finger Millets (Dagusa) is used for flatbread, it is also used as an ingredient for porridge or yoghurt and as a traditional brewing ingredient. Dagusa...
Use of Roasted Barley (Asharo) - 2lbs Ethiopian Barley Asharo is organically grown and manually roasted over clay griddles. Primarily used for brewing Ethiopian Beer....
Barley flour, derived from the grinding of barley grains, is a versatile and nutritious alternative to traditional wheat flour. With its distinctive nutty flavor and...
Cardamom flour, on the other hand, is a unique and aromatic flour made from ground cardamom seeds. Known for its intense and fragrant flavor, cardamom...
Uses of Drkosh: Sun dried Injera (Drkosh) is basically flat backed injera chips made from sun dried injera. This can be a great snack to enjoy, especially if...
Nutritional Value: Besso contains magnesium, Calories, chromium, Carbohydrates, Fat, Protein, B vitamins, energy, fiber, selenium, and copper. Its consumption helps to get energetic and active....
Uses of Fenugreek: Ethiopian Fenugreek is used in beverages, baked bread, muffins, sweets, vegetables, bread, and other Ethiopian traditional dishes. Paste of socked Ethiopian fenugreek...
Uses of Fenugreek: Ethiopian Fenugreek is used in beverages, baked bread, muffins, sweets, vegetables, bread, and other Ethiopian traditional dishes. Paste of socked Ethiopian fenugreek...
Hilbet has a magical creamy taste and its traditional serving with red sauce make it more attractive. This cuisine is native to Ethiopia and Africa. ...
White Cumin (Netch Azmud) - 1lb White Cumin contains Vitamin C, iron, and magnesium. Uses of White Cumin: White Cumin fights bacteria and fights diseases....
Black cumin, also known as Nigella sativa, is a captivating flowering plant native to the enchanting region of Southwest Asia. This remarkable plant has been...
