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Sega Wat

(1-6 of 6 results)

 Ingredients

  • 2-3 pound beef cubed
  • 5 large onions fine chopped
  • 2 cup of vegetable oil
  • 5 teaspoons minced or powder garlic
  • 2 teaspoons minced or powder ginger
  • 1/4 cup of authentic Ethiopian Berbere
  • 2 teaspoon Wot Kimem (Mekelesha)
  • 2 Teaspoon salt (as needed)
  • 1/2 cup of water
  • Injera

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Zemen Injera
$20.00
$20.00
Zemen Injera
$20.00
$20.00
Almost all Ethiopian food requires injera, a flat and pancake like bread made out of Teff, a grain only grown in Ethiopia.  There are two...
Woderyalew Injera 8pcs
$20.00
$20.00
Woderyalew Injera 8pcs
$20.00
$20.00
Almost all Ethiopian food requires injera, a flat and pancake like bread made out of Teff, a grain only grown in Ethiopia.  There are two...
በርበሬ | Berbere | Red Chilli Powder
$19.99
$19.99
በርበሬ | Berbere | Red Chilli Powder
$19.99
$19.99
Berbere is a spice blend commonly used in Ethiopian and Eritrean cuisine. It is characterized by its bold and complex flavors, which include chili peppers,...
በርበሬ | Berbere | Red Chilli Powder
From $4.50
From $4.50
በርበሬ | Berbere | Red Chilli Powder
From $4.50
From $4.50
Berbere is a spice blend commonly used in Ethiopian and Eritrean cuisine. It is characterized by its bold and complex flavors, which include chili peppers,...
መከለሻ | Mekelesha
$54.99
$54.99
መከለሻ | Mekelesha
$54.99
$54.99
Mekelesha is a special blend of 7 spices used to give the extra finishing flavor for most Ethiopian red wot (stew) dishes. It is a...
መከለሻ | Mekelesha | Stew Spicy Blend
$9.99
$9.99
መከለሻ | Mekelesha | Stew Spicy Blend
$9.99
$9.99
Uses of Mekelesha: Mekelesha is a special blend of 7 spices used to give the extra finishing flavor for most Ethiopian red wot (stew) dishes....