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Dulet

(1-4 of 4 results)

Ingredients

  • 1 lamb whole tripe and whole liver or ¼ beef liver and ¼ beef tripe
  • Mitmita (a chili pepper and spice mixture)
  • 30 grams (2 tablespoons) clarified butter
  • Salt, to taste
  • Injera
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Woderyalew Injera 8pcs
$20.00
$20.00
Woderyalew Injera 8pcs
$20.00
$20.00
Almost all Ethiopian food requires injera, a flat and pancake like bread made out of Teff, a grain only grown in Ethiopia.  There are two...
Zemen Injera
$20.00
$20.00
Zemen Injera
$20.00
$20.00
Almost all Ethiopian food requires injera, a flat and pancake like bread made out of Teff, a grain only grown in Ethiopia.  There are two...
ሚጥሚጣ | Mitimita 1kg
$19.99
$19.99
ሚጥሚጣ | Mitimita 1kg
$19.99
$19.99
Uses of Mitmita: Ethiopian Mitmita is primarily used in traditional food and pickles. It adds a rich deep taste in curries, sauces, meat, fish, dip...
ሚጥሚጣ | Mitmita | Hot Chili Pepper Powder 1lbs
$9.99
$9.99
ሚጥሚጣ | Mitmita | Hot Chili Pepper Powder 1lbs
$9.99
$9.99
Uses of Mitmita: Ethiopian Mitmita is primarily used in traditional food and pickles. It adds a rich deep taste in curries, sauces, meat, fish, dip...